Wasabi Peanuts

Roasted peanuts encased in a crunchy fiery coating. Super spicy with a tang of sweetness makes these wasabi peanuts a popular bar snack.

£50.00

100 x 40g Packets

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Zero trans fats
Suitable for vegetarians

Commonly snacked on with…

  • Salty Fava Beans

    £60.00

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  • Nacho Cheese Fava Beans

    £67.00

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  • Sour Cream Fava Beans

    £67.00

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About Our Wasabi Peanuts

Storage

Store Wasabi Peanuts in a cool dry place and once opened in an airtight container.

Once opened, consume within 7 days.

Health Benefits

  • Wasabi Peanuts are suitable for vegetarians
  • Peanuts are rich in antioxidants that help combat stress
  • Rich in monounsaturated fats, peanuts can reduce the risk of heart disease
  • Wasabi Peanuts are a good source of plant-based protein

Recycling Information

Packaging, widely recyclable

Safety Information

Contains peanuts and wheat flour, all are known allergens.

Wasabi Peanuts are packed in a factory that handles nuts, peanuts, sesame, wheat flour, soya, sulphates and milk

Warning: Not suitable for small children who can choke on contents

Wasabi Peanut FAQ

1. Are Peanuts Healthy For You?
Containing rich amounts of protein, healthy fats and nutrients, peanuts in moderation are good for you as an excellent source of Magnesium, Vitamin E & Copper.

2. How Should I Store Wasabi Peanuts To Keep Them Fresh?
To ensure your wasabi peanuts stay crunchy and fresh, store them in an airtight container in a cool, dry place.

3. Are Wasabi Peanuts Suitable For Vegetarians?
Absolutely! Our Wasabi Peanuts are an excellent option for vegetarians being a great source of plant-based protein with added spice and flavour.

4. Can Peanuts Help With Weight Management?
By promoting satiety and reducing overall calorie intake, peanuts are a calorie-dense treat that can greatly aid in weight management due to their high protein and fibre content.

Online orders are for UK only customers, For international orders, please get in touch with us.

Packed in a factory that handles nuts, peanuts, sesame, wheat flour, soya, sulphates and milk